For over three generations we have dedicated ourselves to cultivating and marketing fruit and vegetable products from our land, the wonderful Tavoliere delle Puglie.
The distinguishing feature of our work is the scrupulous observation of the integrated production guidelines to guarantee high-quality, environmentally sustainable productions to our customers.
To minimize environmental impact, Agrivisal implements energy-efficient practices, including the use of photovoltaic panels for energy production.
Our commitment to quality is also confirmed by national and international certifications.
We prioritize techniques that minimize environmental impact, reduce chemical release, thus ensuring a greater sustainability in agriculture.
We rotate different crops on the same land to improve or maintain soil fertility and increase yield, under equal conditions.
We carefully select varieties resistant and tolerant to the main pathologies to use phytosanitary products with less impact on humans and the environment.
We have remained loyal to our values for three generations.